Peru - Cafe De Mujer - Organic - Washed - Woman-Owned and Operated Farms

$18.00

Are you looking to support women in coffee? For the past five years, Asociación de Productores Cafetaleros de la Cuenca del Rio Marañón (APROCCURMA) has been working directly with 124 women producers to establish coffee production from farms owned and managed by women. A significant number of women in the northern highlands of the Rodríguez de Mendoza province rely on coffee income to support their families.

These farmers use organic practices to manage just a few acres of land intercropped with shade trees, bananas, corn, and beans. After carefully harvesting and sorting cherries, depulping, fermenting, washing, and drying is all done at the farm with micro-mills. The cooperative invests in their local economy by improving basic infrastructure, road improvement, and establishing local warehouses. APROCCURMA also provides women producers with financing, training, and technical assistance to improve coffee quality. The cooperative strives to improve the quality of life for coffee producers and their families through internationally marketing producers’ coffee to gain improved premiums based on a reputation for quality and certification.


Grower: 124 women members of Asociación de Productores Cafetaleros de la Cuenca del Rio Marañón (APROCCURMA)

Region: Rodríguez de Mendoza, Amazonas, Peru

Process: Fully washed and dried in the sun

Cultivar: Bourbon, Catimor, Caturra, Pache and Typica

We roast: Light to medium

Our tasting notes: orange, melon, cashew, dark chocolate

10oz 100% Whole Bean Arabica Coffee

Are you looking to support women in coffee? For the past five years, Asociación de Productores Cafetaleros de la Cuenca del Rio Marañón (APROCCURMA) has been working directly with 124 women producers to establish coffee production from farms owned and managed by women. A significant number of women in the northern highlands of the Rodríguez de Mendoza province rely on coffee income to support their families.

These farmers use organic practices to manage just a few acres of land intercropped with shade trees, bananas, corn, and beans. After carefully harvesting and sorting cherries, depulping, fermenting, washing, and drying is all done at the farm with micro-mills. The cooperative invests in their local economy by improving basic infrastructure, road improvement, and establishing local warehouses. APROCCURMA also provides women producers with financing, training, and technical assistance to improve coffee quality. The cooperative strives to improve the quality of life for coffee producers and their families through internationally marketing producers’ coffee to gain improved premiums based on a reputation for quality and certification.


Grower: 124 women members of Asociación de Productores Cafetaleros de la Cuenca del Rio Marañón (APROCCURMA)

Region: Rodríguez de Mendoza, Amazonas, Peru

Process: Fully washed and dried in the sun

Cultivar: Bourbon, Catimor, Caturra, Pache and Typica

We roast: Light to medium

Our tasting notes: orange, melon, cashew, dark chocolate

10oz 100% Whole Bean Arabica Coffee